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Steps to Make Favorite Pork With Green Chili Pepper In Soy Sauce

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Pork With Green Chili Pepper In Soy Sauce

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As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to pork with green chili pepper in soy sauce recipe. To cook pork with green chili pepper in soy sauce you need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Pork With Green Chili Pepper In Soy Sauce:

  1. Take 10 strip of pork.
  2. Take 20 of green Chili pepper.
  3. Get 12 inches of ginger pounded.
  4. Take 4 of garlic clove pounded.
  5. You need 4 of small shallot.
  6. Prepare 5 tbsp of light soy sauce.
  7. Provide 1 tbsp of dark soy sauce.
  8. Provide 1 tbsp of sugar.

Steps to make Pork With Green Chili Pepper In Soy Sauce:

  1. Pound the ginger and shallot and garlic then set aside.
  2. With oil pan fry the pork stirp which season with salt and pepper for about 7 to 8 minutes then remove excess oil, reserve about 2 tbsp of oil then pan fry the pounded ginger, shallot and garlic.
  3. Stir fry in Low heat for about 1 to 2 minutes and do not burn it.
  4. Add in the soy sauce mixture with the green Chili pepper then stir fry it till all are fully coated and sauce almost evaporated then off heat and serve.
  5. I enjoy my lunch with a bowl of steamed white rice.

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