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Recipe of Speedy Choco-Jaggery Loaf Cake

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Choco-Jaggery Loaf Cake

Before you jump to Choco-Jaggery Loaf Cake recipe, you may want to read this short interesting healthy tips about Strength Raising Snack foods.

We are very mindful that eating healthy foods can help us really feel better within our bodies. When we eat more healthy snacks and less of the bad ones we generally feel much better. A piece of pizza doesn't cause you to feel as healthy as ingesting a fresh green salad. Sometimes it's tough to find healthy foods for treats between meals. You can spend hours at the food market searching for the perfect snack foods to allow you to feel healthy. There's nothing like one of these simple healthy foods when you need an energy-boosting snack.

Eating almonds is an excellent alternative as long as you don't have a nut allergy. Almonds are usually considered a super food because they're packed full of things which help boost our vitality while keeping us healthy. Almonds really are a natural way to obtain B vitamins together with other vitamins and minerals. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is present in almonds. But whenever you eat almonds, you don't feel like you must sleep a while. Rather they will just help your muscles and gastrointestinal system relax while also helping you feel less frustrated. Your emotional level can often be lifted simply by eating almonds.

A large selection of easy health snacks is easily obtainable. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to choco-jaggery loaf cake recipe. To cook choco-jaggery loaf cake you only need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Choco-Jaggery Loaf Cake:

  1. You need half cup of jaggery.
  2. Prepare 1 cup of hot water.
  3. Provide 1/4 cup of oil.
  4. Prepare 1 cup of aata.
  5. Get 1/4 Cup of cocoa powder.
  6. You need 1 tsp of baking powder.
  7. You need Half tsp of baking soda.
  8. Take 1 tsp of Vinegar.
  9. Provide As required of Chopped dry fruits of your choice.
  10. Use 2 tbsp of tutti-fruti (optional).

Steps to make Choco-Jaggery Loaf Cake:

  1. In a bowl, add grated jaggery & hot water. Mix them well, cover it & let it rest for 5 mins..
  2. After 5 mins, add oil to it. Mix everything well..
  3. Now keep a strainer over the bowl & put aata, cocoa powder, baking powder & baking soda over it. Mix everything well without forming any lumps..
  4. Now add vinegar to it and mix it again well. Now add some tooti-frooti and chopped dry fruits over it and mix everything well again..
  5. Now grease a cake tin with some oil or ghee & sprinkle some dry flour over it. Dust out the excess flour. Now pour the batter into it and tap the cake tin gently to remove the extra air bubbles from the it. Sprinkle some chopped dry fruits over it..
  6. Now take a kadai for pre-heating with it's base covered with salt and a stand over it. Cover it and pre-heat the kadai for 3 mins on high flame and then 7 to 8 mins. on medium flame..
  7. After 8 mins, place the cake tin over it, cover the Kadai and bake the cake on a low flame for about 50 mins. After 50 mins let it come to room temperature then de-mold it, cut it into pieces, and serve as required..

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